ORIGINS OF CANCER

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Status: In Progress  |  Genre: Health and Fitness  |  House: Booksie Classic


Anything that changes the DNA can cause the dreaded cancer. What role does foods play?

Submitted: September 08, 2018

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Submitted: September 08, 2018

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ENVIRONMENTAL FACTERS THAT CAUSE CANCER. *Weight gain is strongly linked to an increase of various cancers. *A high consumption of red or procesed meat increase risk of bowel cancer. Nitro samines in the meat damage the DNA. *drinking too much alcohol can lead to development of mouth, throat,oesophagial, liver & bowel cancer, & breast cancer. *Overconsumption of dairy products can be a risk of prostate, ovarian & breast cancer development as a result of too much calcium, saturated fats, polutants, & cow spray toxins being injested. *Sugar feeds cancer. Before a PET (positron emision tomography) scan for cancer is done, the patient is injected with a small amount of radioactive trace, typically a form of glucose. All tissues absorb a small amount of the tracer, but cancerous tissue absorb more than the rest. That shows what happens if you over endulge in carbohydrates. * other things that cause cancer:hot tea (mouth,throat), strong salt (throat), cigarette (lung), caramel (in coke & sw


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